Ingredients: Fresh Soy Knot, Seaweed, Isolated Soy Protein, Wheat Flour, Modified Corn Starch, Sesame Oil, Chilli Paste, Cooking Oil, Cane Sugar, Salt, Ginger, Tumeic, Galangal, Candle Nut, Sodium Carbonate & MSG.
keep frozen -18’C
Ingredients: Soybean Oil, Soy Sauce( Water, Soybean, Wheat , Salt), Sesame Powder, Sesame Oil, (Soybean Oil, White Sesame), Wheat Flour, Salt, ( Sodium Chloride,Patassium Chloride), Wheat Germ, Flavouring Agent( Monosodium l- Glutamate,Sodium5′-Inosinate, Sodium5′-Guanylate, Citric Acid), Peanut Powder, Spices(White Pepper, Seasoned Orange Peel, Anisi Stellati Fructus, Chilli powder) Cinnamon Clove), Coconut Powder, Chilli Powder, Artificial Flavors, Trisodium Glycyrrhizinate Complex (Maltodextrin, Sodium Citrate, Trisodium Glycyrrhizanate).
Ingredients: Wheat Flour, Cane Sugar, Water, Baking Powder, Bread Improver, Dry Yeast, Coconut Oil, & Ammonium Bicarbonate.
Soy Sauce, Spy Sauce Paste,Cooking Oil, Sesame ,Permitted Colouring, Salt, Five Spices Powder, Modified Corn Starch, Xanthan Gum &MSG.
Ingredients : Texture Soy Protein. Isolated Soy Protein, Vegetable Oil, Sugar , Salt, Water, Flour, Vegetarian Seasoning, Permitted Food Conditioner and Permitted Food Colouring.
Ingredients: Soya Bean , Salt, Salt and Water.
Ingredients: Soya Bean , Salt, Water.
Ingredients: Yam Powder, Starch, Water and Vegetarian Seasoning.
木耳卷
Ingredients : Soya Residue, Isolated Soy Protein, Oil, Modified, Tapioca Starch(E1412), Black Pepper Powder, Natural Vegetarian Seasoning.
Ingredients: Soya Bean , Sauce, Salt, Sugar, Veg Oil, Spices, Flavor, Monosodium Glutamate.
卤肠条
Ingredients: Wheat Flour, Sugar, Salt, Spices, Vegetarian Seasoning.
牛蒡排
Ingredients：Vegetarian Seasoning, Salt, Sugar, Gluten&Permitted Colouring.
Ingredients: Textured Soya Protein, Isolated Soya Protein, Vegetable Oil, Flour and Vegetarian Seasoning.
沙爹G（一路发）