Vegetarian Monkey Head Mushroom 猴头菇 950g (Yi Lu Fa)
$18.00Ingredients: Filtered Water, Lion’s Mane Mushroom, Vegetable Oil, (Palm Oil), Sugar, Salt, Vege Gum, Vegetarian Spices.
Vegetarian Mushroom Oyster Sauce 香菇素蚝油 360g (Wan Ja Shan)Halal
$2.80Ingredients: Water,sucrose,NON GMO Soybeans,Wheat,Salt,Starch,Yeast Extract, Sodium Benzoate(to preserve the freshness),Shiitake Mushroom Powder.
Vegetarian Mushroom Steak 金菇肉扒 250g (Yi Dah Xing)Halal
$5.50Ingredients: Hericium Erinaceus, Textured Vegetable Protein, Palm Oil, Isolated Soy Protein, Sugar, Curry Paste, Salt.
Out of stock
Vegan
Vegetarian Nonya Dumpling 娘惹粽 2PCS (Tian Xin Su Shi Bao Dian)Halal
$7.00Ingredients: Glutinous Rice, ISO Soy Protein, Mushroom , Winter Melon Strip, Sugar, Soy Paste, Coriander Powder, White Pepper Powder, Water, Sesame Oil & Salt.
Vegan
Vegetarian Noodle Prawn 面线虾 260g (Yi Lu Fa)
$4.00Ingredients: Bean Curd Skin, Soya Bean Curd, Carrots , Mushroom, Turnip, Noodles, Salt, Sugar, Vegetarian Seasoning. Vegetarian Spices.
Vegan
Vegetarian Organic Brown Rice Dumpling (2PCS) 养生糙米粽 (Tian Xin Su Shi Bao Dian)Halal
$9.80Ingredients: Organic Brown Rice , Glutinous Rice, Peanut, Black Bean, Soy Bean, Brown Bean , Kidney Bean, Hedgehog Mushroom, Mushroom, Chestnut & Seasoning.
Vegetarian Otak Otak 素霸王乌达 300g (Ahimsa)Halal
$4.00Ingredients: Isolated Soy Protein, Chilli, Lime Leaves, Lemonglass, Tapioca Starch, Palm Oil, Sugar, Salt, Vegetarian Seasoning Powder(Contain Flavouring as PermittedFood).
Vegetarian Pandan Chicken 素香草鸡 260g (Everbest)Halal
$4.80Ingredients:Turnip, Pandan Leave, Premixed Konjac Powder, Textured Soy Protein, Isolated Soy Protein, Sugar,Palm Oil, Egg White Powder, Modified Tapioca Starch(E1412), Salt, Curry Powder, Permitted Artificial Flavouring, Monosodium Glutamate(E621), White Pepper Powder,
Contains Thickener as Permitted food conditioner and Monosodium Glutamate as permitted flavour enhancer.
Vegan
Vegetarian Prawn Noodle Paste 槟城素虾面酱 380g (Tung Kee)
$4.50Ingredients: Chilli, Vegetabl Oil, Seaweed, Potatoes, Salt & Sugar.
Vegetarian Redang Curry Paste 素仁当咖喱即煮酱120g (VJ Food)Halal
$2.50Ingredients: Vegetable Oil, Vegetarian Curry Powder, Chilli, Lemongrass, Galangal, Tumeric, Ginger, Salt, Turmeric Leaf and Sugar.
Vegan
Vegetarian Rice Kueh 红桃 300g (Tian Xin Su Shi Bao Dian)Halal
$5.50Ingredients: Water, Rice Flour, Tapioca Flour, Sweet Potato, Wheat Starch, Modified Starch,Cooking Oil, Permitted Colouring(E127)
Glutinous Rice, Peanut, Mushroom, Salt, Cane Sugar, White Pepper Powder & Flavour Enhancer.
Vegan
Vegetarian Roasted Red Meat Dice 素叉烧粒 900g (Su Tung)Halal
$4.00Ingredients: Gluten , Vegetarian Oil, Natural , Colour, Natural Vegetarian Seasoning.
Vegan
Vegetarian Roasted Red Meat Slice 素叉烧片 900g(Sung Tung)Halal
$4.00Ingredients: Wheat Gluten, oil, Sugar MSG(E621), Salt , Food Colour Orange Red(FD&C Red#40).
Vegan
Vegetarian Salted Chicken 咸酥鸡 600g (Fu Kang)(Vegan)
$10.00Igredients : Water , Textured Soy Protein (Non-genetically modified), Soybean Oil ( Genetically modified ), Isolated Soy Protein (Non-genetically modified), Sugar , Pasting Agent ( Starch Acetate ), Gluten , Yeast Extract, Seasoning Agent ( MSG(Monosodium l-Glutamate ), Glycine, Sodium 5′-Inosinate, Sodium 5′- Guangylate), Salt , Cinnamon Powder, Star Anise Powder, Chinese Pepper Powder, White Pepper Powder , Cumin Powder , Sweet Potato Flour , Sweetener (Licorice Extracts ), Flavor .
Vegan
Vegetarian Sambal Fish 参巴鱼 250g (Tian Xin Su Shi Bao Dian)
$4.50参巴鱼（一路发）
Vegan
Vegetarian Sandwich Bun 素扣肉包 6pcs (Tian Xin Su Shi Bao Dian)Halal
$4.50Ingredients: Wheat Flour, Cane Sugar, Water, Baking Powder, Bread Improver, Dry Yeast, Coconut Oil, & Ammonium Bicarbonate.
Soy Sauce,Soy Sauce Paste,Cooking Oil, Salt, Five Spices Powder, Modified Corn Starch, Xanthan Gum &MSG.